{"id":11668,"date":"2025-05-19T06:41:19","date_gmt":"2025-05-19T06:41:19","guid":{"rendered":"https:\/\/tenessy.com\/?page_id=11668"},"modified":"2026-01-20T05:25:47","modified_gmt":"2026-01-20T05:25:47","slug":"food-industry","status":"publish","type":"page","link":"https:\/\/tenessy.com\/cs\/aplikace\/potravinarsky-prumysl\/","title":{"rendered":"Potravin\u00e1\u0159sk\u00fd pr\u016fmysl"},"content":{"rendered":"
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Potravin\u00e1\u0159sk\u00fd pr\u016fmysl<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  1. <\/path><\/svg> <\/span>Home<\/a><\/li><\/ol><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    Potravin\u00e1\u0159sk\u00fd pr\u016fmysl <\/span><\/h2><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Pokud jde o slo\u017een\u00ed potravin, funk\u010dnost, bezpe\u010dnost a konzistence jsou v\u0161\u00edm. Ve spole\u010dnosti TENESSY nab\u00edz\u00edme vysoce \u010distou celul\u00f3zovou gumu v potravin\u00e1ch navr\u017eenou tak, aby spl\u0148ovala komplexn\u00ed pot\u0159eby modern\u00ed v\u00fdroby potravin. A\u0165 u\u017e formulujete kr\u00e9mov\u00fd dezert nebo hotov\u00e9 j\u00eddlo, na\u0161e potravin\u00e1\u0159sk\u00e9 gumy jsou vhodn\u00e9 pro p\u0159\u00edpravu\u00a0HPMC<\/a>,\u00a0CMC<\/a>a\u00a0HEC<\/a>\u00a0poskytuj\u00ed vynikaj\u00edc\u00ed texturu, stabilitu a trvanlivost.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPO\u017d\u00c1DAT O \u0158E\u0160EN\u00cd<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    <\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\t\t\n\t\t\t\t\t\t\tPe\u010den\u00e9 zbo\u017e\u00ed\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

    \n\t\t\t\t\t\tDoporu\u010dujeme: <\/b> HPMC \/ CMC\n

    \nZlep\u0161uje m\u011bkkost a udr\u017euje vlhkost kol\u00e1\u010d\u016f a chleba.\n

    \nNahradit \u010d\u00e1st tuku a sn\u00ed\u017eit mno\u017estv\u00ed kalori\u00ed\n

    \nStabilizace struktury bublinek a prodlou\u017een\u00ed trvanlivosti\n

    \nZlep\u0161en\u00ed zpracovatelnosti t\u011bsta\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tZobrazit v\u00edce<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\t\t\n\t\t\t\t\t\t\tMra\u017een\u00e9 potraviny a zmrzlina\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

    \n\t\t\t\t\t\tDoporu\u010den\u00e9 str\u00e1nky<\/b>: HPMC \/ CMC\n

    \nZabra\u0148uje tvorb\u011b ledov\u00fdch krystal\u016f a zlep\u0161uje hladkost zmrzliny.\n

    \nZlep\u0161en\u00ed textury a stability po zmrazen\u00ed\n

    \nRegulace rychlosti taven\u00ed a zlep\u0161en\u00ed kontinuity chuti\n

    \nZaji\u0161\u0165uj\u00ed emulgaci a zadr\u017eov\u00e1n\u00ed vody\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tZobrazit v\u00edce<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\t\t\n\t\t\t\t\t\t\tN\u00e1poje a d\u017eusy\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

    \n\t\t\t\t\t\tDoporu\u010dujeme: <\/b>CMC\n

    \nSuspendujte buni\u010dinu, abyste zabr\u00e1nili sedimentaci\n

    \nZv\u00fd\u0161en\u00ed viskozity a chuti v \u00fastech\n

    \nStabilizace b\u00edlkovin v prost\u0159ed\u00ed s n\u00edzk\u00fdm pH\n

    \nZv\u00fd\u0161en\u00ed hustoty a lepivosti n\u00e1poj\u016f\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tZobrazit v\u00edce<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\t\t\n\t\t\t\t\t\t\tOm\u00e1\u010dky a dresinky\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

    \n\t\t\t\t\t\tDoporu\u010dujeme:<\/b> CMC \/ HEC\n

    \nZachov\u00e1n\u00ed stability emulze\n

    \nZabr\u00e1n\u011bn\u00ed odd\u011blov\u00e1n\u00ed oleje a vody\n

    \nZlep\u0161en\u00ed reologie a jemn\u00e9 chuti\n

    \nZachov\u00e1n\u00ed konzistence v podm\u00ednk\u00e1ch s vysok\u00fdm obsahem soli a kyselin\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tZobrazit v\u00edce<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\t\t\n\t\t\t\t\t\t\tMl\u00e9\u010dn\u00e9 v\u00fdrobky\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

    \n\t\t\t\t\t\tDoporu\u010dujeme: <\/b>CMC \/ HEC\n

    \nZlep\u0161uje konzistenci a dod\u00e1v\u00e1 hedv\u00e1bn\u00fd pocit v \u00fastech.\n

    \nZabra\u0148uje stratifikaci jogurtu a sr\u00e1\u017een\u00ed syrov\u00e1tky\n

    \nNahradit \u010d\u00e1st ml\u00e9\u010dn\u00e9ho tuku a vytvo\u0159it n\u00edzkotu\u010dn\u00fd roztok.\n

    \nZlep\u0161en\u00ed tepeln\u00e9 stability v\u00fdrobku\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPopt\u00e1vka nyn\u00ed<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\t\t\n\t\t\t\t\t\t\tDal\u0161\u00ed\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t

    \n\t\t\t\t\t\tInstantn\u00ed nudle a su\u0161en\u00e9 nudle\n

    \nRostlinn\u00e9 maso a vegansk\u00e9 b\u00edlkoviny\n

    \nCukrovinky a funk\u010dn\u00ed potraviny\n

    \nV\u00fdrobky s n\u00edzk\u00fdm obsahem cukru \/ bez cukru\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPopt\u00e1vka nyn\u00ed<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    Poskytujeme Potravin\u00e1\u0159sk\u00e1 t\u0159\u00edda<\/span><\/span> Profesion\u00e1ln\u00ed v\u00fdrobky z celul\u00f3zov\u00e9ho \u00e9teru<\/h2><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    Nab\u00edz\u00edme vysoce kvalitn\u00ed HPMC, CMC, L-HPC, MCC a HEC potravin\u00e1\u0159sk\u00e9 kvality, kter\u00e9 spl\u0148uj\u00ed mezin\u00e1rodn\u00ed normy potravin\u00e1\u0159sk\u00fdch p\u0159edpis\u016f, a pom\u00e1haj\u00ed v\u00e1m optimalizovat strukturu slo\u017een\u00ed, zlep\u0161it konkurenceschopnost v\u00fdrobk\u016f a p\u0159in\u00e9st spot\u0159ebitel\u016fm zdrav\u011bj\u0161\u00ed a chutn\u011bj\u0161\u00ed volbu.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\n \n
    \n\n \"HPMC\"\n <\/div>\n <\/a>\n
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    \n\n HPMC\n \n <\/h4>\n
    \n V potravin\u00e1\u0159stv\u00ed se HPMC m\u016f\u017ee pou\u017e\u00edvat jako zahu\u0161\u0165ovadlo, l\u00e1tka zadr\u017euj\u00edc\u00ed vodu, stabiliz\u00e1tor emulg\u00e1toru a je vhodn\u00fd zejm\u00e9na pro pe\u010den\u00ed, instantn\u00ed nudle, vegetari\u00e1nsk\u00e9 masn\u00e9 v\u00fdrobky a dal\u0161\u00ed receptury. <\/div>\n <\/div>\n\n
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    \n \n Prozkoumat v\u00edce\n <\/i>\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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    \n\n \n
    \n\n \"HEMC\"\n <\/div>\n <\/a>\n
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    \n\n CMC\n \n <\/h4>\n
    \n V aplikac\u00edch, jako jsou n\u00e1poje, ml\u00e9\u010dn\u00e9 v\u00fdrobky, om\u00e1\u010dky a cukrovinky, m\u016f\u017ee CMC v\u00fdrazn\u011b zlep\u0161it stabilitu a texturu v\u00fdrobku. <\/div>\n <\/div>\n\n
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    \n \n Prozkoumat v\u00edce\n <\/i>\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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    \n\n \n
    \n\n \"HEC\"\n <\/div>\n <\/a>\n
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    \n\n HEC\n \n <\/h4>\n
    \n HEC dok\u00e1\u017ee udr\u017eet vynikaj\u00edc\u00ed konzistenci a kontrolu reologie v podm\u00ednk\u00e1ch s vysok\u00fdm obsahem soli a kyselin a je vhodn\u00fd pro pou\u017eit\u00ed v om\u00e1\u010dk\u00e1ch, sal\u00e1tov\u00fdch dresinc\u00edch a n\u011bkter\u00fdch dopl\u0148c\u00edch stravy. <\/div>\n <\/div>\n\n
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    \n \n Prozkoumat v\u00edce\n <\/i>\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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    \n
    \n\n \n
    \n\n \"L-HPC\"\n <\/div>\n <\/a>\n
    \n
    \n

    \n\n L-HPC\n \n <\/h4>\n
    \n N\u00edzkosubstituovan\u00e1 hydroxypropylcelul\u00f3za (L-HPC) se pou\u017e\u00edv\u00e1 p\u0159edev\u0161\u00edm v potravin\u00e1\u0159sk\u00e9m pr\u016fmyslu jako stabiliz\u00e1tor a zahu\u0161\u0165ovadlo, kter\u00e9 pom\u00e1h\u00e1 udr\u017eovat st\u00e1lou strukturu a kvalitu r\u016fzn\u00fdch potravin a n\u00e1poj\u016f. <\/div>\n <\/div>\n\n
    \n
    \n
    \n \n Prozkoumat v\u00edce\n <\/i>\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
    \n\t\t\t\t\t\t\t
    \n\t\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t
    \n
    \n\n \n
    \n\n \"MCC\"\n <\/div>\n <\/a>\n
    \n
    \n

    \n\n MCC\n \n <\/h4>\n
    \n Mikrokrystalick\u00e1 celul\u00f3za (MCC) se v potravin\u00e1\u0159sk\u00e9m pr\u016fmyslu hojn\u011b pou\u017e\u00edv\u00e1 jako n\u00e1hra\u017eka tuku, objemov\u00e9 \u010dinidlo a stabiliz\u00e1tor, kter\u00fd zlep\u0161uje texturu a pocit v \u00fastech u v\u00fdrobk\u016f, jako je pe\u010divo, ml\u00e9\u010dn\u00e9 v\u00fdrobky a n\u00e1poje. <\/div>\n <\/div>\n\n
    \n
    \n
    \n \n Prozkoumat v\u00edce\n <\/i>\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t
    \n\t\t\t\t<\/path><\/svg>\t\t\t<\/div>\n\t\t\t
    \n\t\t\t\t<\/path><\/svg>\t\t\t<\/div>\n\t\t\t\t\t
    <\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    \n\t\t\t\t
    \n\t\t\t\t\t

    V\u00fdhody pou\u017e\u00edv\u00e1n\u00ed na\u0161ich chemick\u00fdch p\u0159\u00edsad v Potravin\u00e1\u0159sk\u00fd pr\u016fmysl <\/span><\/h2><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
    \n\t\t\t\t\t\t
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    \n\t\t\t
    \n\t\t\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t

    Rostlinn\u00e9 produkty a produkty s \u010distou etiketou<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t
    \n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\t

    Na\u0161e v\u00fdrobky jsou odvozeny z p\u0159\u00edrodn\u00edch zdroj\u016f celul\u00f3zy, neobsahuj\u00ed \u017e\u00e1dn\u00e9 \u017eivo\u010di\u0161n\u00e9 slo\u017eky a podporuj\u00ed v\u00fdvoj produkt\u016f s \u010distou etiketou, co\u017e je ide\u00e1ln\u00ed pro vegansk\u00e9, ekologick\u00e9 a zdravotn\u011b uv\u011bdom\u011bl\u00e9 spot\u0159ebitelsk\u00e9 trhy.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

    \n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\t
    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPopt\u00e1vka nyn\u00ed<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
    \n\t\t\t
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    \n\t\t\t\t
    \n\t\t\t\t\t

    P\u0159izp\u016fsobiteln\u00e9 stupn\u011b pro r\u016fzn\u00e9 pot\u0159eby<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t
    \n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\t

    Nab\u00edz\u00edme \u0161irokou \u0161k\u00e1lu \u00farovn\u00ed viskozity a profil\u016f rozpustnosti, kter\u00e9 vyhovuj\u00ed va\u0161im konkr\u00e9tn\u00edm aplikac\u00edm, a\u0165 u\u017e jde o pevnost t\u011bsta na instantn\u00ed nudle, hladkost zmrzliny nebo suspenzi n\u00e1poj\u016f.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

    \n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\t
    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPopt\u00e1vka nyn\u00ed<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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    Technick\u00e1 podpora, kter\u00e9 m\u016f\u017eete d\u016fv\u011b\u0159ovat<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t
    \n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\tN\u00e1\u0161 technick\u00fd t\u00fdm \u00fazce spolupracuje s v\u00fdrobci potravin a poskytuje jim podporu p\u0159i aplikaci, poradenstv\u00ed p\u0159i testov\u00e1n\u00ed a optimalizaci slo\u017een\u00ed, co\u017e v\u00e1m pom\u016f\u017ee rychleji uv\u00e9st na trh \u00fasp\u011b\u0161n\u00e9 v\u00fdrobky.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
    \n\t\t\t\t
    \n\t\t\t\t\t\t\t\t\t
    \n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPopt\u00e1vka nyn\u00ed<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

    Ve spole\u010dnosti TENESSY nab\u00edz\u00edme vysoce \u010distou celul\u00f3zovou gumu v potravin\u00e1ch, kter\u00e1 je navr\u017eena tak, aby spl\u0148ovala komplexn\u00ed pot\u0159eby modern\u00ed v\u00fdroby potravin.<\/p>","protected":false},"author":1,"featured_media":11726,"parent":5076,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-11668","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nFood Industry - HPMC|HEMC|HEC|RDP Manufacturer-TENESSY<\/title>\n<meta name=\"description\" content=\"At TENESSY, we offer high-purity cellulose gum in food designed to meet the complex needs of modern food production.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tenessy.com\/cs\/aplikace\/potravinarsky-prumysl\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Food Industry - 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